401
Snack Bar and Coot Bay Pond in the Everglades National Park
402
Soil Moisture and Shallow Water Table Monitoring for Irrigation and Drainage Decision-Making
403
South Florida Tomato and Vegetable Growers, Inc. response to criticisms by the National Park ServiceSouth Florida Tomato and Vegetable Growers, Inc.
404
Souvenir of the official opening Gulf-to-Atlantic waterway of Florida
405
Statement to Governing Board
406
Statistical modeling of dry deposition phosphorus rates measured from South Florida
407
Status of the Eastern Indigo Snake in Southern Florida National Parks and Vicinity
408
Stormwater Treatment Areas: Constructed Wetlands for Phosphorus Removal in South Florida Surface Waters
409
The story of the reclaimed Everglades
410
A suite of prey traits determine predator and nutrient enrichment effects in a tri-trophic food chain
411
Summary of fires in Everglades National Park and Big Cypress National Preserve, 1977-1978
412
Summertime influences of tidal energy advection on the surface energy balance in a mangrove forest
413
Supplemental Water Use in the Everglades Agricultural Area
414
A survey of the effects of fire in the Everglades National Park
415
Survival and growth responses of eight Everglades tree species along an experimental hydrological gradient on two tree island types
416
Tamiami Trail (Stop 81-I)
417
Tamiami Trail, 1899-1934 (bulk 1920-1928)
418
Tamiami Trail and environs west of Forty Mile Bend and east of Monroe Station, 1929
419
Tamiami Trail construction, 1920-1922
420
Tamiami Trail Modifications